Gift box comes with the below listed four bars, 60g each.
Fleur de Sel 70% Our Hispaniola 70% blended with Vancouver Island Salt Co. sea salt. A crowd-pleasing favourite.
Toffee & Nib Chunks of handcrafted butter toffee and roasted cacao nibs sprinkled on top of single origin 70% dark chocolate.
Mayan 68% Single Origin Peruvian dark chocolate with a blend of spices (cinnamon, nutmeg and chili) that finishes with just a hint of heat.
Strawberry Pink Pepper Dried strawberries paired with pink peppercorns on top of our Hispaniola 70% dark chocolate.