Whip up the best batch of hot chocolate you've ever had! The molinillo (meaning "mill" in Spanish) is a Mexican wooden whisk that’s used to mix and add froth to a batch of Mexican hot chocolate. Simply roll the shaft between your palms to churn, mix, and foam the chocolate.
Mexican drinking chocolate is typically prepared with water, chocolate and an assortment of spices for a distinctive, rich flavour. Our Mayan chocolate, inspired by traditional Maya chocolate, is the perfect complement with it's Maya spices and just a hint of heat. Be creative with the molinillo and use a variety of chocolates or coffees and milk to make your own delicious frothy drink. The molinillo is also great for muddling fruits and herbs in homemade cocktails.
The molinillo makes a beautiful, versatile gift and unique activity to do together as a family this holiday season. Bring some warmth and joy to your kitchen preparation with this handcrafted utensil you won't want to hide away in the cupboards.